Sunny Side Salad

There are so many salads and combinations of veggies that work perfectly with the Maple Ginger Pickled Beet from Fed Up Foods. This salad is a great way to use the liquid from the jar to make an exquisite salad dressing. The Maple Ginger Pickled Beet was previously made with a Golden Beet, updated photo coming soon!

 

Ingredients:
Salad:
2 c. Chopped Lettuce/Greens
1/2 medium Carrot (shredded)
1 Tbsp. Yellow onion (Diced)
1/8 C. Fed Up Foods Maple Ginger Beet (diced)
1 Tbsp. Feta Cheese
top with Cashew Pieces (optional)
Dressing:
1 TBsp. Maple Ginger Beet Brine (liquid from jar)
2 tbsp. Extra Virgin Olive Oil
(Salt & Pepper to taste)
 

Directions:

1. Whisk dressing ingredients together.
2. Toss salad ingredients together in a bowl.
3. Pour desired amount of dressing over Salad.
4. Enjoy!

Serving size: one medium entrée salad

 

Check out our Pickles collection to get your hands on some of this pickled goodness!